If you love the familiar crunchy taste of spring rolls, but don't love the gluten, then you will love these gluten-free Crispy Chicken & Vegetable Rice Paper Wraps. These pillowy rice paper wraps are filled with a mixture of ground chicken and tender vegetables, and are then lightly fried to perfection in a little avocado oil. The end result is a rice paper wrap that is crispy on the outside, soft on the inside, and is perfectly served with a tangy dipping sauce!
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Crispy Chicken & Vegetable Rice Paper Wraps | Recipe from Kale Junkie